Lasagna Bolognese 
 
A rich and hearty Italian dish composed of layers tender spinach pasta sheets, a savory Bolognese sauce, creamy béchamel, and grated Parmesan cheese. All made by us for you! The Bolognese sauce is slow-cooked, made from ground beef, and aromatic vegetables like onions, carrots, and celery, all simmered in a tomato base with a touch of wine. The béchamel adds a creamy, velvety texture that perfectly balances the meatiness of the sauce. Once assembled, the lasagna is baked until the top is golden and bubbly, offering a comforting and flavorful meal. We will serve it with a house garden salad and garlic bread for a completely delicious meal.